...there's both eatin' and drinkin' in it

Tag: swiss chard

Spud Sunday: Matters Of Import

I doubt that I will ever become a true locavore.

Don’t get me wrong. I’m all for the principles of eating (and drinking) locally, when and where possible, but I am ever appreciative of the ease with which we can import that which is neither cultivated nor produced here. Potato-heavy though my diet (naturally) is, I think that I would find it impossible to confine myself solely to the food and drink which emanates from within our Irish borders. Or would I?

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Dig Up, Dig In

Let’s play a game called “If you had been in my house for dinner last Saturday.”

I’ll tell you about the dinner and you have to guess what made it particularly noteworthy, ok?

Right, here goes.

If you had been in my house for dinner last Saturday:

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