400 posts, four years and an awful lot of potatoes. Yes, as of next Friday, the Daily Spud will be four years – and also, rather neatly, 400 posts – old and is, I think I can safely say, now firmly out of blogging nappies.

I do still like to play with my food though, and that has lead to all sorts of things on this blog and beyond, including, most recently, a part in this:

Irish food guide 10th edition

John & Sally McKennas' indispensable Irish Food Guide,
in a brand spanking new 10th edition

Irish food guide editors

And that would be me, loitering amongst the Irish food guide editors

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