When Expedia asked me about my favourite places to eat around Ireland, a lederhosen-bedecked part of me could hear Julie Andrews singing about a few of her favourite things in an alpine, Sound of Music setting. Not that I’m about to burst into song or – worse, still – parade about in lederhosen, but you might indulge me, all the same, if I wax just a bit lyrical on the subject of favoured spots for supping.
If the entry for Earth in Douglas Adams’ Hitchhiker’s Guide to the Galaxy was “Mostly harmless,” then my entry – making the rather colossal assumption that I’d have one – would probably read: “Mostly spuds.” However, even if it is (mostly) possible to do so, man – or, in my case, woman – does not live by potato alone, and my favourite food places, inevitably, serve much else besides.
Coming up with a list such as this is always fraught. Through the good offices of this blog, and in being a contributing editor for John and Sally McKennas’ Irish Food Guide, I’ve had the privilege of eating in many fine places indeed, more than I could do justice to here. In the end, the selection below is as much about favourite food people as favourite food places – the one almost invariably determines the other.