If I were to attach labels to the dessert described below, these are just some that would apply:

  • No added sugar
  • No added salt
  • Low fat
  • Low cholesterol
  • No hydrogenated fats
  • No trans-fats
  • Low sodium
  • High fibre
  • High raw content
  • Does not contain eggs
  • Does not contain nuts, though processed in an environment where nuts are handled
  • Gluten-free
  • Wheat-free
  • Yeast-free
  • Dairy-free
  • Suitable for vegetarians
  • Suitable for vegans

Phew!

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