If winning a case of wine and/or scoring tickets to Taste of Dublin are of interest to you, then you’ll want to stick around until (or just skip straight to) the end of this post. That’s all I’m sayin’…
Yes, we have gotten to that time of year where I think my calendar might actually burst. There are a multitude of things going on in June, each one tastier than the next.
In just a few days time, from Thursday June 2nd to Monday June 6th, the Phoenix Park in Dublin sees the return of the Bord Bia sponsored food and garden festival that is Bloom in the Park. I’ll be going along, which, if last year and the year before are anything to go by, should be a most enjoyable day out.
On Wednesday evenings and Saturday afternoons throughout June, the Campo Viejo Tapas Trail will bring groups to five tapas venues around Dublin including Bar Pinxto, The Port House, Salamanca Dame Street, Salamanca St Andrews Street and Havana Tapas Bar. Participants will enjoy tapas and some Campo Viejo rioja at each venue and will, no doubt be quite happy by the end of proceedings. Tickets are €20 each and you can get more details and book tickets here.
On the tapas trail: patatas bravas
That’s where I was supposed to be today.
Wining, dining and (as it happens) celebrating my birthday.
However, next door in Chile, which was also on the list of places to visit, they have serious earthquake-type things to contend with, so it really was for the best that I steer clear of the region.
Rather than coming over all blue – tempting though that was – I thought that I would, instead, apply the colour green to the situation. St. Patrick’s Day will be upon us very soon and I fully expect the blogosphere to take on an increasingly pronounced Irish accent in the next couple of weeks. So, if you’re food blogging something with Paddy’s Day in mind, why not join me for a little Paddy’s Day Food Parade on the 17th.