For some reason, it was the cause of much mirth amongst my work colleagues when I mentioned that, as part of my general spud research, I was meeting the president of the Irish Potato Federation for lunch (an organisation of wholesalers, importers and exporters of potatoes and whose members together handle around 75% of the potato trade in Ireland).

I suspect that the sniggerati’s mental image of two potato heads lunching may have had a certain cartoonish quality to it. I had to laugh myself, really. What was once a vegetable is now a vocation – I have become The Daily Spud and this is the kind of thing I do.

Potato menu

An all-potato menu at The Clarence

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