It would only be a slight exaggeration to say that I’ve had more apple crumbles than hot dinners.
We always had home-grown apples as kids (still do, in season) and apple with crumble topping is something I very much associate with home.
So how is it, then, that my entry for a roundup of desserts inspired by travel is an apple crumble? For, indeed, this months Sugar High Friday, being hosted by Heather at Diary of a Fanatic Foodie, has travel-inspired desserts as its theme. I guess I have some explaining to do, so here goes…
Whaddya Sayin’?