Posts Tagged spinach
It’s St. Patrick’s Day, so you want green & you want spuds, right? In that case, meet spudakopita – an Irish take on the Greek classic of spanakopita, with spinach, potatoes and some surprisingly Irish feta-style cheese.
Mixing it up, spud-wise, with potato pinwheels, featuring mashed potato, goats cheese, toasted hazelnuts and spinach, rolled in puff pastry, sliced, baked and, quickly thereafter, eaten.
Who says potatoes can’t be a convenient choice for dinner? These baby potatoes with spinach and Cashel Blue cheese are that, surely.
Nettles were always something to avoid in my book, but today was the day I tried my hand at cooking them instead. They’re just like spinach, my Da assured me…
Paneer is one of the simplest of cheeses to make – usually found in curries, here I’ve made a salad out of paneer curds and sauteed spinach – an alternative saag paneer, if you will.