Posts Tagged potatoes
Spud Sunday: My First Rösti
In which I have my first experience of proper Swiss rösti – the kind that comes in a packet, that is.
Don’t Cry For Me
Herewith announcing a call for participation in the first Paddy’s Day Food Parade. The opening number will be some traditional Irish champ – a milky mash with spring onions and melting butter.
Spud Sunday: Taking Up Smokies
I banish the memory of childhood smoked haddock with a brunch-worthy smoked haddock and potato hash, inspired by the legendary smokies from Eden restaurant
Spud Sunday: Just Add Eggs
Egg baked potatoes, a simple variation on the twice-baked potato thing. Just add an egg to your baked potato shell, give it a spell in the oven et voilà.
Spud Sunday: The Great Aleppo Pepper
When life (or a fellow blogger, at least) sends you aleppo pepper, you use it as an excuse to make some potato crêpes – if you’re me, that is!
Spud Sunday: No Spud Is An Island
You supply the salmon and cream cheese, I’ll supply the potatoes and together we’ll have some chowder.
Spud Sunday: Chef du Cream Cheese
The launch of Kevin Dundon’s partnership with Philadelphia cream cheese was the inspiration for a spot of cream cheese mash.
Spud Sunday: Bread For Thought
Potato upside-down bread made with soda bread dough, reminiscent of a deep-dish potato pizza or a potato focaccia but, then, not quite like either…
