Posts Tagged Patrick Guilbaud
Spud Sunday: Michelin Spuds
Restaurant Patrick Guilbaud marks 30 years in business with the launch of a new book and I, for my part, give their recipe for salmon with tandoori gnocchi and sorrel sauce a whirl.
Topics: Chefs, Dinner, Potato Recipes, Restaurants, Spud Sundays
Tags: gnocchi, michelin, Patrick Guilbaud, salmon
Veni Vidi Viticulture
Lunch with Cloudy Bay viticulturalist Sioban Harnett at Restaurant Patrick Guilbaud – an entertaining and informative affair
Topics: Events, Lunch, Restaurants, Wine
Michelin Stars In My Eyes
‘Tis far from dining at Restaurant Patrick Guilbaud and supping on Ruinart champagne I was reared – that’s not to say that I don’t enjoy both, given half the chance
Topics: Events, Restaurants, Wine
