Ballycotton spuds and vegetables

Ballycotton's finest: you know you're in East Cork when...

I seek ‘em here, I seek ‘em there, I seek them potatoes everywhere (a fact which, to be fair, will come as no surprise to even the most cursory reader of this blog).

And so it was in East Cork a few weeks back, when a trip to the Midleton Farmers’ Market by your intrepid spud reporter yielded a bag of Willie Scannell’s best. These are potatoes of quite some repute, grown on salty clifftop fields near the picturesque fishing village of Ballycotton and supplied, among others, to the renowned Ballymaloe House nearby, so I could hardly have let a trip to the area pass without scoring a bag or two. They crowned a visit to East Cork which had originated with an invitation to Barnabrow House. A few miles out the road from Midleton, and just shy of Ballymaloe, it had been my East Cork home for a night.

Barnabrow Country House

Around Barnabrow Country House

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