Posts Tagged lemon

Lemon Alert

These days, if something is edible and within range, I’m likely to try adding lemon zest to it. These redcurrant shortbread bars are no exception.


Tea’s Up

A lovely evening was had at the first Dublin Tea Up: lots of tea, lots of chat and an excuse to make some lemon cake with redcurrants


Whiskey Business, Part II

Lemony apple pudding with a buttery, creamy whiskey sauce – dessert as inspired by that ultimate winter warmer-upper, the Irish hot whiskey.


An Apology to my Pressure Cooker

I must apologize to my pressure cooker. It is not an implement designed for jam-making and has barely recovered from a rather batched attempt at rhubarb jam.