Posts Tagged Jeffrey Steingarten

Spud Sunday: Smoky And The Salad

What better thing to do with a present of Kinvara smoked salmon than to wrap it around a few dollops of creamy potato and egg salad


Spud Sunday: Good At Mash

The pursuit of perfect mashed potatoes and the tips and tricks that I have picked up along the way, including a recipe for mash made with nutty browned butter…


Spud Sunday: In Defence Of Salt

Perhaps there is such a thing as too much salt, but, on the other hand there’s no need to cut it out altogether. These salt-baked baby potatoes are a fine way to make use of a lot of salt.