Posts Tagged italian

We Have Ways Of Making You Eat

Francesco Mazzei designs some new pizza, pasta and salad items for Milano’s and I get to have a taste. In the end, though, the current cold weather inclines me more towards my own minestrone soup.


Spud Sunday: Curious Gnocchi

My first attempt at gnocchi was really not a bad effort at all, especially when accompanied by a garlic cream sauce and some Italian wines expertly chosen by the folks at Curious Wines…


Pas de Pasta

I can only avoid mentioning pasta for so long. Let’s get things rolling with a simple tomato / vodka / vegetable sauce…


Fabulous Farinata

You’ve got to love recipes that contain very few ingredients but have very tasty results. Farinata, made from chickpea flour, is like that…