Posts Tagged Irish
Paddy’s Day Food Parade, 2011 Edition
The Paddy’s Day Food Parade is here again, with a whole compendium of ways to eat and drink your way through this St. Patrick’s Day.
Spud Sunday: Starch-Trekkin’
Introducing the Irish risotto, a mushroom “risotto” made with potatoes and Guinness instead of arborio rice and white wine. Trust me, it’s not as daft a notion as you may suppose it to be.
Spud Sunday: An Edible Irish Epic
Project Food Blog Challenge 3: the luxury dinner party. I’m going with an Irish menu all the way, including (ooh fancy!) a tri-coloured Irish vegetable terrine
Spud Sunday: Let There Be Colcannon
In which I make the Irish mashed potato classic of colcannon, but with a slight Mediterranean twist. I also learn to love curly kale. No small thing, I assure you.
Paddy’s Day Food Parade
The Paddy’s Day Food Parade is here, jam-packed with potatoes, soda bread, beef and Guinness and lots more Irish and not-so-Irish food with which to celebrate St. Patrick’s Day.
That’s The Way I Breakfast Roll
A very meaty delivery from Denny gets me thinking about the classic Irish breakfast roll and the making of a somewhat less meat-laden version of same.
Multi Cultures
Food may not be the first thing you think of when someone mentions culture, but it’s an important part of the concept all the same. It was the upcoming culture night festivities which put me in mind of same…
