Posts Tagged indian

Blessed Are The Cheesemakers…

Paneer is one of the simplest of cheeses to make – usually found in curries, here I’ve made a salad out of paneer curds and sauteed spinach – an alternative saag paneer, if you will.


So Many Cookbooks, So Little Time

Of course I will never cook everything that is found between the covers of my cookbooks, but I’m glad that I finally got ’round to trying Delia Smith’s Chickpea, Chili and Coriander Cakes, a recipe that was bookmarked for a while now…


The Meaning Of Dinner

Dinner can have many meanings, and not all directly related to the food. This Atul Kochhar aubergine, potato and tomato curry I made as a farewell dinner for a friend who has to leave Ireland to return home to Australia and will be missed.