Posts Tagged halloumi
States Of Cheese
Some thoughts on the melting point of different cheeses, to wit camembert melts as soon as you look at it, while halloumi holds together well and is good for grilling and frying. A particular favourite is slices of halloumi fried and served with some portobello mushrooms…
Topics: Dairy Products, Gluten-free, Recipes, Snacks, Vegetarian
