Posts Tagged chard

Spud Sunday: The Way Of The Spud

A week spent on the Camino de Santiago has me nostalgic for Spain. I rustled up a version of caldo gallego, a soup with potatoes, greens and beans and typical of the fare eaten along the route in Galicia.


Mini Marrow-thon

Courgettes, if you don’t keep an eye on them at the height of the growing season, will turn into marrows while you’re not looking. Mine didn’t get quite that out of hand and were still worthy of this courgette, lentil and tomato gratin.