Posts Tagged Bord Bia
Have Your Cake And Tax It
It was an evening of positivity at the Bord Bia Food and Drink Industry Awards, though, with talk later of a VAT hike for certain bakery products, the realities of operating a food business were never far away
Spud Sunday: Falling Out Of Flavour?
Have we Irish fallen out of love with the spud? I’m aiming to reverse the trend with my top ten ways to add flavour and interest to your everyday potatoes.
Spud Sunday: The Look Of The Irish
Bord Bia host a day for Irish food bloggers, with the aim of helping them to paint a more appetising picture of Irish food. In my case, that means starting with potatoes.
The Future Is Food
A review of the first Bord Bia Food Summer School, held in Brooklodge, Co. Wicklow: who was there, what they said and what they ate, too
Spud Sunday: Foodcamp For Thought
The first Irish Foodcamp, held at the Savour Kilkenny Food Festival, proves to be a day full of positivity and inspiration for the Irish food industry
Spud Sunday: Spud Business
On behalf of Bord Bia and the Best In Season website, I visit potato grower Barry White in North County Dublin and discover just how different commercial growing is to my back garden efforts
Spud Sunday: Of Hogs And Blogs
Using swag from the first official Irish food blogger event, I make some smoked trout dip and feel compelled to make oven chips to go with it.
Spud Sunday: The And Game
Strawberries and potatoes – love ‘em both, though not on the same plate, as this warm strawberry and brandy sauce will testify
