Potato Recipes

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Spud Sunday: Social Spuds

Chocolate chips, peanut butter and potato crisps, all in one cookie – hard to resist, as, too, were the visual charms of Pinterest


Spud Sunday: Winter Buttermilk

Introducing winter buttermilk, made by fermenting flour with cooked & raw potatoes, and used in times past in Ireland as a substitute for buttermilk when making soda bread, that most iconic of Irish foods


Spud Sunday: Smiling Spuds

Last week’s episode of Bia DĂșchais spoke of potatoes that smile easily – this potato-based lemon & poppy seed cake should make you smile easily too


Spud Sunday: Paddy’s Spuds

It’s St. Patrick’s Day, so you want green & you want spuds, right? In that case, meet spudakopita – an Irish take on the Greek classic of spanakopita, with spinach, potatoes and some surprisingly Irish feta-style cheese.


Spud Sunday: A Farmer And A Gentleman

Slices of potato and celeriac stand side by side, baked and sprinkled with Glebe Brethan, one of the finest of Irish cheeses, and whose maker, the late David Tiernan, was one of the finest of men


Spud Sunday: Rose-Tinted Spuds

Mixing it up, spud-wise, with potato pinwheels, featuring mashed potato, goats cheese, toasted hazelnuts and spinach, rolled in puff pastry, sliced, baked and, quickly thereafter, eaten.


Spud Sunday: A Bake Is Born

Introducing potato and aubergine (or eggplant, if you will) baked in a coconut milk and tomato sauce – it’s a kind of Thai-style curry in baked form


Spud Sunday: Hold The Horses

After the recent horse-meat-in-beef-burgers scandal, these homemade potato burgers seem a much safer bet