Comments on: Spud Sunday: Stinky Spud

By: Suzanne

Suzanne — Thu, 30 Sep 2010 20:55:37 +0000

Thanks for the posting the Lebanesey Potato Pie recipe, cant wait to try it. Thanks Suzanne xx

By: Spud Sunday: From Russia With Spuds

Spud Sunday: From Russia With Spuds — Mon, 01 Feb 2010 12:21:32 +0000

[...] in this regard by Katrina from Around the World in 80 Markets, whom it was my pleasure to meet at Food Blogger Connect last November. A native of Russia, she had lately suggested the idea of a joint potato post. She [...]

By: Daily Spud

Daily Spud — Tue, 15 Dec 2009 11:52:13 +0000

Thanks Nic! Indeed I don’t believe our paths crossed on the day (or at least not knowingly) – all the more reason to be back for the next one :)

By: Nic

Nic — Sat, 12 Dec 2009 15:41:55 +0000

I hope you will be back because I don’t think our paths crossed on the day! Nice write up and super photos. Hope to see you properly at FBC2010.

By: FBC09 Review Round-Up « Food Blogger Connect

FBC09 Review Round-Up « Food Blogger Connect — Fri, 04 Dec 2009 11:27:23 +0000

[...] Aoife from The Daily Spud: http://www.thedailyspud.com/2009/11/29/spud-sunday-stinky-spud/ [...]

By: Daily Spud

Daily Spud — Fri, 04 Dec 2009 07:30:55 +0000

Thanks Greg, I was very glad I got to attend!

By: sippitysup

sippitysup — Fri, 04 Dec 2009 06:20:36 +0000

I am so glad you got to attend this event. GREG

By: Daily Spud

Daily Spud — Thu, 03 Dec 2009 11:54:28 +0000

diva: so many people to meet, so little time – good job FBC10 is in the works – maybe we shall get to meet then!

Mowie: well done on avoiding the garlic (though, by the time I met you, I wouldn’t have been able to tell!) – hopefully we’ll get to meet again and for longer next time ’round

Jeanne: pleasure to meet you (luckily at the pre-garlic stage) and I guess you can be glad, what with all of the videos of the event, that there isn’t such a thing as smell-o-vision :D

Lori: you’re welcome and I’m sure that there will be more events over on this side of the Atlantic in future, so if you’re going to be in the area, it would be a fabulous opportunity to put yet more names to faces

Jamie: oh I will be signing up for the next one for sure, no escaping each other now :)

Duo Dishes: I don’t know if spuds come bigger than that but it sure is pretty impressive!

Chef E: great that you are getting to meet up with some folks over there and it can only be a matter of time before there’s a similar event in NYC – I mean the west coast can’t keep all of the action to itself, surely :)

Tangled Noodle: You will make it to one of those events soon I’m sure and, if I can be there too, all the better! As for the multiple voting, yep, gotta love that :D

By: Tangled Noodle

Tangled Noodle — Wed, 02 Dec 2009 14:02:59 +0000

And I almost forgot to say that I have been voting for you – gotta love that they allow multiple votes! 8-)

By: Tangled Noodle

Tangled Noodle — Wed, 02 Dec 2009 14:01:42 +0000

Sounds like it was great fun! I’ve missed out on the events here in the US as well but am grateful that those of you who do attend are so great at sharing photos and recaps. They serve as excellent motivation to try and make it for the next one!

Your Lebanesey Potato Pie looks soooo delicious – the tops look so golden and crispy! I’m all about the garlic, so bring it on, but that potato is the gnarliest I’ve ever seen.